Celebrate Winter in Style with ITC Narmada’s Barbeque Under the Stars
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Synopsis of the Article
- ITC Narmada brings back its much-loved outdoor dining experience, ‘Barbeque Under the Stars.’
- This seasonal dining experience will take place on the Adalaj Lawns, every Friday to Sunday evening until January end.
- Guests can enjoy live grills, curated menus, and live music in a cozy al fresco setting.
- The menu includes a wide range of dishes, from live counters featuring chaat and flatbreads to hearty grills and classic Indian delicacies.
- Desserts such as Badam Ka Halwa, honey nut tarts, and live bakery offerings round off the meal.
- The event aims to capture the magic of winter with great food and a delightful atmosphere.
Winter Magic at ITC Narmada
Ahmedabad’s winters are synonymous with clear skies, cool breezes, and cozy evenings, and ITC Narmada has created the perfect way to celebrate the season. Their much-loved al fresco dining experience, ‘Barbeque Under the Stars,’ is back, promising a feast that blends culinary excellence with the charm of outdoor dining.
Taking place every weekend until January, this special event is hosted at ITC Narmada’s lush Adalaj Lawns. With live music, expertly crafted menus, and the warmth of open grills, it’s a perfect gathering spot for friends, families, or couples looking for a memorable dining experience.
A Feast for the Senses
Imagine sitting under the stars, surrounded by the aroma of sizzling grills and the melodies of live music. That’s exactly what ITC Narmada offers with ‘Barbeque Under the Stars.’ From Friday to Sunday, between 7 PM and 11 PM, guests can savor a carefully curated menu designed by ITC Narmada’s talented chefs.
The dining experience is about more than just food—it’s about creating memories. The cozy, inviting atmosphere of the Adalaj Lawns ensures that every bite is enjoyed in a relaxed and delightful setting.
A Curated Menu of Culinary Delights
The menu at ‘Barbeque Under the Stars’ is a celebration of flavors, textures, and variety. It begins with steaming soups like the creamy Tom Kha or the flavorful Burmese Khow Suey. Salad lovers can enjoy fresh and vibrant options such as chicken roulade, burrata with roasted bell pepper coulis, or poached pears adorned with edible flowers.
Live Counters: A Burst of Flavors
Adding an element of excitement to the experience are the live counters. From the tangy Raj Kachori to the crisp Palak Patta Chaat, these stations bring the best of Indian street food to life. For those craving something more international, hand-tossed flatbreads come topped with roasted chicken, jalapeños, or a medley of vegetables.
The Star of the Show: The Grills
The highlight of the evening is undoubtedly the live grills. Meat lovers can enjoy delicacies like mustard-marinated fish, spicy chicken sausages, lamb seekh kebabs, and barbecued prawns. Vegetarians aren’t left out either, with options like tandoori paneer tikka, pesto-marinated cottage cheese, and five-spiced tofu stealing the spotlight.
Every bite is complemented by a range of flavorful dips and sauces, from the tangy chimichurri to the rich and savory teriyaki.
Main Course: A Celebration of Indian and Global Cuisine
For the main course, the offerings cater to every palate. Traditional Indian favorites like Sarson Ka Saag with Makki Ki Roti, Mughlai Paneer, and Methi Mutter Malai offer a comforting taste of home. Meanwhile, Kolkata Mutton Biryani and Delhi Butter Chicken provide rich, indulgent options for those craving classic dishes.
Vegetarians can savor dishes like Subz Dum Biryani or the French-inspired Vegetable Ratatouille, ensuring there’s something for everyone.
Sweet Endings Under the Stars
No meal is complete without desserts, and ITC Narmada ensures a grand finale to this culinary journey. Guests can indulge in treats like honey nut tarts, hazelnut chocolate cake, kaju barfi, and the warm, comforting Badam Ka Halwa. A live bakery counter adds an extra layer of sweetness with fresh pastries and baked goods.
A Culinary Celebration of Winter
What sets ‘Barbeque Under the Stars apart is its ability to create an experience that’s as much about atmosphere as it is about food. The twinkling stars above, the glow of the grills, and the soft tunes of live music come together to create an unforgettable evening.
ITC Narmada’s dedication to luxury and detail shines through in every aspect of this event, making it a must-visit for anyone looking to celebrate the magic of winter in Ahmedabad.
ITC Narmada: Redefining Luxury Dining
As one of Ahmedabad’s premier luxury hotels, ITC Narmada is known for curating unique and memorable experiences. With its focus on sustainability, luxury, and culinary excellence, the hotel has become a favorite destination for both locals and travelers. ‘Barbeque Under the Stars’ is a shining example of its commitment to offering the best to its patrons.
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